Ebook cookbook progressing
Yesterday I sent the final edits off to the team who are translating tropical cuisine: cooking in clare’s kitchen into EPUB and MOBI formats. There are two or three formats to follow, so when launched the ebook version/s will be readable on any device on the market.
In simple terms I am producing two different types of format – one that will look like a electronic replica of the print book with exactly the same look and layout; and one in free-flowing format which is read on devices such as the Kindle e-ink readers, Barns and Noble’s Nook reader and others.
The fixed format offers all the visual richness of the print book, and can be displayed on iPad and tablets and on your PC or Mac screen or compatible TV screens, where you can enjoy the visual richness at full resolution.
The free-flowing format gets tropical cuisine onto your e-reader and off to the office or supermarket with you so that you can scroll through to contemplate what delicious things to make for dinner!
There will be a special offer at launch for a period of time giving you a great opportunity to buy both fixed format and free-flowing format copies, so that you can have the best of both worlds – the visual appeal of a beautiful cookbook, and portability too.
I am excited and really look forward to announcing the launch and getting tropical cuisine out to you!
